by April | Last Updated: Jul 1, 2020 | Daily Life, DIY Homesteading, Our Kitchen
For many people, preparing food at home results in vegetables scraps and food that are not worthy of human consumption and are often thrown into the garbage. On our homestead, you might as well be throwing away money. According to the Washington Post, American...
by Jessica | Last Updated: Nov 15, 2024 | Our Kitchen, Recipes
This slow cooker meal is pure winter comfort food, warm, filling and delicious! This is a great introductory recipe for people that are new to eating rabbit. My family was very adamant at first that ‘rabbits are not for eating’, well now they ask me to...
by April | Last Updated: Nov 15, 2024 | Our Kitchen, Recipes, Smoking & Curing
Unless you are a vegetarian, you love bacon. 2017 was the first year my husband and I decided to raise pigs with some friends. After butchering we had 20-25 lbs of potential bacon. So I decided to give it a go and see if I could come up with the perfect bacon recipe....
